Food

Meat, cheese, fruits, vegetables – they all bring their challenges in international transport. But how do customs protect you when it comes to fresh food? Adam Grimshaw explains in this article.

Lobsters are a popular delicacy around the world, so they are a target for illegal overfishing. Find out how customs protects these crustaceans in this article.

A treat so sweet it has its own national day, the banana split is a firm favourite around the world. But how does customs affect this traditional dessert? Join us as we make one in this article.

Importers of plant products, live animals or animal products from the EU to Great Britain must follow TOM risk categories. Learn the rules and procedures to ensure smooth imports.

Did you know that paying import duties is not always required? Customs Expert Marino Vaccari explains how you can benefit from Inward Processing Relief.

​​​​​​​The humble banana is a worldwide staple, known for its health benefits, convenience, and versatility in the kitchen. But how are these yellow powerhouses transported? Find out in this article.

From April 25th, the use of phosphine tablets in grain exports will be banned in France. But how will this affect your trade and your buyers? We speculate in this article.

​​​​​​​You need to prove that your catch is legal and safe for consumption when importing fish into the UK. But how, when, and why do you need an IUU Catch Certificate (IUUCC)? Find out in this article.

Whether you are a logistics service provider or an importer of fruit with your own logistics operation, you want your shipments handled with care. The faster your shipments reach their end destinations, the fresher the fruit. So, having all your customs processes in order will save you time and prevent unnecessary delays.

​​​​​​​Health and safety in food transportation is one of the strictest areas of customs compliance. But how does this apply to the humble peanut, and what’s changed recently? Find out in this article.